One of the reasons as of why Indonesian coconut charcoal briquettes can be an exceptional product in the international export market is because Indonesian charcoal briquettes are considered to be the finest in the export market.
Indonesian charcoal briquettes are highly used in Europe as an alternative energy source for daily use such as cooking meals or BBQ, as well as a heater during the winter season.
It is also commonly used for people in the Middle East, usually for smoke shisa pipes or hookahs, in which the charcoal is used to heat the tobacco within.
Charcoal briquettes are also widely used as cooking fuel in restaurants throughout Asia, such as Korea and Japan.
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